Protect your brands and reputation with a better food supply chain, from the farm to fork.
Food safety and quality are of the greatest importance to you and everyone involved in the manufacturing and distribution of food products and services. Our innovative approach and client-focused understanding means we can make a positive impact on your business as a true partner who understands the wide variety of international standards and regulations, from source, during production, and through delivery.
Our specialists with expertise work with you to guide you through the things that matter to your business. Our inclusive range of services means we specialise in supporting a wide variety of industries within the food sector, including Meat, Dairy, Honey and Hive, Seafood, Fruit and Vegetables, Convenience Foods, Hospitality and Retail to help you tackle the unique challenges you face.
Develop and launch safe and quality food products onto the market faster, in the most efficient way and with minimal risk. Sanray can provide a comprehensive suite of services to support your objective, whether you are developing a new food product, require expert label validation services, or wish to demonstrate your commitment to food safety by minimising the risk of food fraud. Sanray can provide you with a complete traceability programme to help you manage your supply chain.
At every step of the food production process, your employees make countless decisions that impact food safety and quality, along with the efficiency of your operations. Sanray’s innovative training technologies, award-winning courseware, and mobile coaching tools are used by leading food companies around the world. We help you assess, monitor, and improve your employee’s knowledge, confidence, and skills.
Testing & Analysis
Food testing is integral to the efficient production of safe, quality products. With the food industry increasingly subject to scrutiny, testing to ensure compliance with food safety regulations and to protect public health is a must. To support your needs, we have developed a broad range of food testing services including microbiology, campylobacter, shelf life testing service, chemical and nutritional, nutritional analysis, meat species identification, allergens, residues and contaminants, food packaging, genetically modified organisms (GMOs), honey analysis and sensory analysis services.
Globalisation and advances in technology have both created a complex food supply chain with numerous and diverse stakeholders facilitating the process. A lack of quality monitoring processes, complex logistics structures, food handling methods and other factors can jeopardise the safety and quality of food products. Food inspection can be used as a dedicated quality management tool and as a checkpoint to safeguard the quality and safety of your goods, at the earliest stage of the logistical step.